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Standard methods : for the examination of dairy products : maicrobiological and chemical
| 主要な著者: | , |
|---|---|
| フォーマット: | Printed Book |
| 言語: | Undetermined |
| 出版事項: |
American Public Health Association
1953
Washington |
| 版: | 10th |
| 主題: |
| 物理的記述: | 345 Pages |
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