A Shijin & P Dr.Kuttinarayanan. (2008). Effect of hurdle technology, chitosan and gamma radiation on quality parameters of chicken fry (MVSc.).
Chicago Edition CitationA Shijin and P Dr.Kuttinarayanan. Effect of Hurdle Technology, Chitosan and Gamma Radiation on Quality Parameters of Chicken Fry. MVSc. 2008.
MLA Edition CitationA Shijin and P Dr.Kuttinarayanan. Effect of Hurdle Technology, Chitosan and Gamma Radiation on Quality Parameters of Chicken Fry. MVSc. 2008.
Warning: These citations may not always be 100% accurate.