Polysaccharides and polyamides in the food industry : properties, production, and patents

Παρόμοια τεκμήρια

• Polysaccharides and polyamides in the food industry: properties, production, and patents
  ανά: Steinbüchel, A, Ed. Rhee, S. K Ed
  Έκδοση: (2005)
• Polysaccharides and polyamides in the food industry : properties, production, and patents
  Έκδοση: (2005)
• Polysaccharides and polyamides in the food industry: properties, production, and patents, Vol.1
  ανά: Steinbüchel, Alexander, Ed. Rhee, Sang Ki, Ed
  Έκδοση: (2005)
• Polysaccharides in food /
  ανά: Blanshard, Jmvand
  Έκδοση: (1979)
• Polysaccharides in Food
  ανά: JMV Blanshard, κ.ά.
  Έκδοση: (1979)