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Polysaccharides and polyamides in the food industry : properties, production, and patents
Autres auteurs: | |
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Format: | Printed Book |
Publié: |
KOREA
WILEV VCH VERLAG GMBH
2005
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Collection: | properties, production, and patents
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Description matérielle: | 519p |
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ISBN: | 9783527313457 |