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Process analytical technology for the food industry
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Printed Book |
| Published: |
london
springer
2014
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| Subjects: |
| LEADER | 00539 a2200169 4500 | ||
|---|---|---|---|
| 999 | |c 115 |d 115 | ||
| 020 | |a 9781493903108 | ||
| 082 | |a 664.07 |b ODO | ||
| 100 | |a O'Donnell, C. P | ||
| 245 | |a Process analytical technology for the food industry | ||
| 260 | |a london |b springer |c 2014 | ||
| 300 | |a 301p | ||
| 546 | |a english | ||
| 650 | |a food engineering | ||
| 700 | |a Cullen, P. J.; Fagan, Colette | ||
| 942 | |2 ddc |c BK | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 664_070000000000000_ODO |7 0 |8 GC |9 213 |a CDST |b CDST |c GEN |d 2018-01-19 |o 664.07 ODO |p 00209 |r 2018-01-19 |w 2018-01-19 |y BK | ||