Loading...

Handbook of food analysis : Methods and instruments in applied food analysis vol 3

Bibliografiske detaljer
Hovedforfatter: Nollet,leo m l
Format: Printed Book
Udgivet: new york marcel dekker,inc 2004
Udgivelse:2nd rev and exp

Kerala University of Fisheries

Detaljer om beholdninger fra Kerala University of Fisheries
Klassifikationsnummer: 664.07 NOL/HA
Kopi REF Live Status Unavailable