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Seth &Capoor'sPrevention of Food Adulteration Act, 1954(Act No. 37 of 1954)
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | Printed Book |
| प्रकाशित: |
Delhi
Delhi Law House
2012
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| संस्करण: | 7 |
| LEADER | 00519nam a22001577a 4500 | ||
|---|---|---|---|
| 020 | |a 9789381308066 | ||
| 082 | |a 644 |b TIK/PR | ||
| 100 | |a Tiku,h l | ||
| 245 | |a Seth &Capoor'sPrevention of Food Adulteration Act, 1954(Act No. 37 of 1954) | ||
| 250 | |a 7 | ||
| 260 | |a Delhi |b Delhi Law House |c 2012 | ||
| 300 | |a 1711p. |b HB | ||
| 500 | |a Assisted by A K Mathur | ||
| 942 | |c BK | ||
| 999 | |c 884 |d 884 | ||
| 952 | |0 0 |1 0 |4 0 |6 644_000000000000000_TIK_PR |7 0 |8 NFIC |9 1602 |a KUFOS |b KUFOS |c REF |d 2016-04-15 |o 644 TIK/PR |p 11904 |r 2016-04-15 |w 2016-04-15 |y BK | ||