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Seth &Capoor'sPrevention of Food Adulteration Act, 1954(Act No. 37 of 1954)
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Published: |
Delhi
Delhi Law House
2012
|
| Edition: | 7 |
Kerala University of Fisheries
| Call Number: |
644 TIK/PR |
|---|---|
| Copy NFIC | Live Status Unavailable |