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Nutritional evaluation of food processing /

Bibliographic Details
Main Author: Harris, Robert Samuel
Other Authors: Karmas, Endel
Format: Printed Book
Published: Westport, Conn. : Avi Pub. Co., 1975.
Edition:2d ed.
Subjects:

Kerala University of Fisheries

Holdings details from Kerala University of Fisheries
Call Number: 664 HAR/NU
Copy NFIC Live Status Unavailable