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Food packaging :
"Food Packaging: Principles and Practice, Third Edition presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology and engineering, it continues in the tradition of its bestselling predecessors and ha...
Autor principal: | |
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Formato: | Printed Book |
Publicado em: |
Boca Raton, FL :
CRC Press,
c2013.
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Edição: | 3rd ed. |
Assuntos: | |
Acesso em linha: | http://jacketsearch.tandf.co.uk/common/jackets/covers/websmall/978143986/9781439862414.jpg |
Internet
http://jacketsearch.tandf.co.uk/common/jackets/covers/websmall/978143986/9781439862414.jpgKerala University of Fisheries
Área/Cota: |
680 GOR/FO |
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Cód. Barras: NFIC | Informação em tempo real indisponível |