Meat,Poultry and Seafood Technology

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Detalhes bibliográficos
Autor principal: Henrickson,Robert L
Formato: Printed Book
Publicado em: New Jersy Prentice-Hall 1978
Search Result 1
Meat, poultry and sea food technology /
Por Henrickson, Robert.L .
Publicado em 1978
Printed Book
Search Result 2
Meat, poultry and seafood technology
Por Henrickson, Robert L
Publicado em 1978
Printed Book
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