Laddar...
Food texture and viscosity :
| Huvudupphovsman: | |
|---|---|
| Materialtyp: | Printed Book |
| Publicerad: |
San Diego :
Academic Press,
c2002.
|
| Upplaga: | 2nd ed. |
| Ämnen: | |
| Länkar: | http://www.loc.gov/catdir/description/els031/2001097268.html http://www.loc.gov/catdir/toc/els031/2001097268.html http://www.e-streams.com/es0606/es0606_2507.html |
Internet
http://www.loc.gov/catdir/description/els031/2001097268.htmlhttp://www.loc.gov/catdir/toc/els031/2001097268.html
http://www.e-streams.com/es0606/es0606_2507.html
Kerala University of Fisheries
| Signum: |
664.07 BOU/FO |
|---|---|
| Exemplar NFIC | Status otillgänglig |