Toxicological Evaluation of Certain Food additives and Contaminants

Bibliografiska uppgifter
Huvudupphovsman: 33rd Meeting of the Joint FAO / WHO Expert Committee on Food Additives
Materialtyp: Printed Book
Publicerad: Cambridge Cambridge University Press 1989
Serie:WHO Food Additives , 24

Kerala University of Fisheries

Beståndsuppgifter i Kerala University of Fisheries
Signum: 664.06 FAO/TA
Exemplar NFIC Status otillgänglig

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