एपीए उद्धरण

Cherry, J. P. (1981). Protein Functionality in Foods. American Chemical Society.

शिकागो स्टाइल उद्धरण

Cherry, John P. Protein Functionality in Foods. Washington Dc: American Chemical Society, 1981.

एमएलए उद्धरण

Cherry, John P. Protein Functionality in Foods. American Chemical Society, 1981.

चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.