Dyfyniad APA

Cherry, J. P. (1981). Protein Functionality in Foods. American Chemical Society.

Dyfyniad Arddull Chicago

Cherry, John P. Protein Functionality in Foods. Washington Dc: American Chemical Society, 1981.

Dyfyniad MLA

Cherry, John P. Protein Functionality in Foods. American Chemical Society, 1981.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.