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Seafood and freshwater toxins :

Detalles Bibliográficos
Autor Principal: Botana, Luis M.
Formato: Printed Book
Publicado: Boca Raton : CRC Press, c2008.
Edición:2nd ed.
Series:Food science and technology
Subjects:
Acceso en liña:http://www.loc.gov/catdir/toc/ecip0720/2007025277.html
http://www.loc.gov/catdir/enhancements/fy0730/2007025277-d.html

Internet

http://www.loc.gov/catdir/toc/ecip0720/2007025277.html
http://www.loc.gov/catdir/enhancements/fy0730/2007025277-d.html

Kerala University of Fisheries

Detalle de Existencias desde Kerala University of Fisheries
Número de Clasificación: 664.94 BOT/SE
Copia NFIC Live Status Unavailable