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Fermentation Effects on Food Properties
| Prif Awdur: | |
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| Awduron Eraill: | , |
| Fformat: | Printed Book |
| Cyhoeddwyd: |
Boca Raton
CRC
2012
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| Cyfres: | Chemical and Functional Properties of Food Components
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| Disgrifiad Corfforoll: | 385p. HB |
|---|---|
| ISBN: | 9781439853344 |