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Food lipids :
Main Author: | |
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Other Authors: | |
Format: | Printed Book |
Published: |
Boca Raton :
CRC Press/Taylor & Francis Group,
c2008.
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Edition: | 3rd ed. |
Subjects: | |
Online Access: | http://www.loc.gov/catdir/toc/ecip0724/2007031989.html http://www.loc.gov/catdir/enhancements/fy0740/2007031989-d.html |
Physical Description: | xiii, 914 p. : HB |
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ISBN: | 9781420046632 (hardcover : alk. paper) 1420046632 (hardcover : alk. paper) |