Dyfyniad APA

Maqbool, H. (2020). Evaluation of natural phenolic compound on quality and shelf-life of Mahseer (Tor khudree) Steaks under low temperature storage. KUFOS.

Dyfyniad Arddull Chicago

Maqbool, Hafsa. Evaluation of Natural Phenolic Compound on Quality and Shelf-life of Mahseer (Tor Khudree) Steaks Under Low Temperature Storage. Panangad: KUFOS, 2020.

Dyfyniad MLA

Maqbool, Hafsa. Evaluation of Natural Phenolic Compound on Quality and Shelf-life of Mahseer (Tor Khudree) Steaks Under Low Temperature Storage. KUFOS, 2020.

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