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Isolation and Identification of Yeast from the Fish Gut for Potential Application in Aquaculture

Abstract- The probiotic properties of yeasts have been scarcely reported in aquaculture compared to the bacterial probiotic. Fifteen yeast strains were isolated from the gastro intestinal (GI) tract of three important brackish water culture fishes, the Etroplus suratensis, Oreochromis moassambicus a...

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Podrobná bibliografie
Hlavní autor: Ravendra Mishra
Médium: Ph.D Thesis
Vydáno: Panangad KUFOS 2018

Kerala University of Fisheries

Informace o exemplářích z: Kerala University of Fisheries
Signatura: 639.3 RAV/IS
Jednotka REF Neznámá aktuální dostupnost