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Isolation and Identification of Yeast from the Fish Gut for Potential Application in Aquaculture

Abstract- The probiotic properties of yeasts have been scarcely reported in aquaculture compared to the bacterial probiotic. Fifteen yeast strains were isolated from the gastro intestinal (GI) tract of three important brackish water culture fishes, the Etroplus suratensis, Oreochromis moassambicus a...

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Bibliographic Details
Main Author: Ravendra Mishra
Format: Ph.D Thesis
Published: Panangad KUFOS 2018

Kerala University of Fisheries

Holdings details from Kerala University of Fisheries
Call Number: 639.3 RAV/IS
Copy REF Live Status Unavailable