|
|
|
|
LEADER |
00694nam a22001577a 4500 |
020 |
|
|
|a 9250043481
|
082 |
|
|
|a 639.2
|b FOO/PA
|
100 |
|
|
|a FAO
|
245 |
|
|
|a Papers Presented at the Bangkok FAO Technical Consultation on policies for Sustainable Shrimp Culture
|
260 |
|
|
|a Rome
|b FAO of the United Nations
|c 1999
|
300 |
|
|
|a 266p
|
490 |
|
|
|a FAO Fisheries Report No.572, Supplement
|
942 |
|
|
|c BK
|
999 |
|
|
|c 25758
|d 25758
|
952 |
|
|
|0 0
|1 0
|4 0
|6 639_200000000000000_FOO_PA
|7 0
|8 REF
|9 36343
|a KUFOS
|b KUFOS
|c FAO
|d 2017-11-24
|o 639.2 FOO/PA
|p G 105
|r 2017-11-24
|w 2017-11-24
|y BK
|
952 |
|
|
|0 0
|1 0
|4 0
|6 639_200000000000000_FOO_PA
|7 0
|8 REF
|9 36435
|a KUFOS
|b KUFOS
|c FAO
|d 2017-11-28
|o 639.2 FOO/PA
|p F 919
|r 2017-11-28
|w 2017-11-28
|y BK
|