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Influence of Cryoprotectant Levels on Storage Stability of Surimi From a Tropical Fish, Nemipterus Japonicus(Bloch),and Quality of Surimi-Based Products
मुख्य लेखक: | Parvathy,u |
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स्वरूप: | Ph.D Thesis |
प्रकाशित: |
Panangad
Department of Processing Technology
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समान संसाधन
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Influence of cryoprotectant levels on storage stability of surimi from a tropical fish, Nemipterus japonicus (Bloch) and quality of surimi-based products
द्वारा: Parvathy U
प्रकाशित: (2009) -
Surimi and surimi seafood
द्वारा: Park, Jae W.
प्रकाशित: (2000) -
Surimi and Surimi Seafood
द्वारा: Park, Jae W
प्रकाशित: (2005) -
Surimi and Surimi Seafood
द्वारा: Park,Jae W
प्रकाशित: (2014) -
Copepod Parasites of Nemipterus Japonicus (Bloch)
द्वारा: Prabha Ramakrishnan
प्रकाशित: (1978)