Parvathy,u. Influence of Cryoprotectant Levels on Storage Stability of Surimi From a Tropical Fish, Nemipterus Japonicus(Bloch),and Quality of Surimi-Based Products. Department of Processing Technology.
शिकागो स्टाइल उद्धरणParvathy,u. Influence of Cryoprotectant Levels on Storage Stability of Surimi From a Tropical Fish, Nemipterus Japonicus(Bloch),and Quality of Surimi-Based Products. Panangad: Department of Processing Technology.
एमएलए उद्धरणParvathy,u. Influence of Cryoprotectant Levels on Storage Stability of Surimi From a Tropical Fish, Nemipterus Japonicus(Bloch),and Quality of Surimi-Based Products. Department of Processing Technology.
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