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Beneficial Microorganisms in Agriculture, Aquaculture and Other Areas
This book focuses on the use of microorganisms in relation to agriculture, aquaculture and related fields, ranging from biofertilizers to poultry production. The latest innovations are also included to provide insights into the unlimited potentials of microorganisms in these areas. Individual chapte...
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| Format: | Printed Book |
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new york
springer
2015
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| Col·lecció: | Microbiology Monographs,
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| Accés en línia: | http://www.columbia.edu/cgi-bin/cul/resolve?clio11718792 |