HACCP in Meat,Poultry and Fish Processing

Podobne zapisy

• HACCP in meat poultry and fish processing
  od: Pearson, A M.,ed
  Wydane: (1999)
• HACCP in meat,poultry and fish processing
  Wydane: (1999)
• HACCP in meat, poultry and fish processing /
  od: Sinha,Rajat
  Wydane: (2017)
• Advances in Meat Research Vol-10 HACCP in Meat, Poultry and Fish Processing
  od: A M Pearson, i wsp.
  Wydane: (1999)
• Advanceds in meat research, Vol.10: HACCP: In meat, Poultry and fish processing
  od: Pearson, A M, Ed.; Dutson, T R, Ed
  Wydane: (1999)