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Recycling of food industry waste for the production of amino acids by microbial fermentation
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| Formato: | Ph.D Thesis |
| Publicado: |
Kannur University
2017
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| Materias: |
Kannur University
| Número de Clasificación: |
664.00286 SON/R |
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| Copia | Estatus de actividad no disponible |