Food Microbiology and Laboratory Practice /

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Bibliographic Details
Main Author: Bell,, Chris
Other Authors: Neaves,, Paul, Williams,, Anthony P
Format: Printed Book
Language:English
Published: Oxford: Blackwell, 2006.
Edition:1
Subjects:
Microbiology- Food
Microorganism
Microbial ecology-Food
Food industry
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Food microbiology and laboratory practice
by Bell, Chris
Published 2006
Printed Book
Search Result 2
Food Microbiology and Laboratory Practice
by Bell, Chris
Published 2005
Printed Book
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Food Microbiology and Laboratory Practice
by Bell, Chris
Published 2005
Printed Book
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Food microbiology and laboratory practice /
by Bell, C.
Published 2005
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