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Introduction Food Engineering

Manylion Llyfryddiaeth
Prif Awdur:	Singh,R. Paul
Awduron Eraill:	Heldman,Dennis R
Fformat:	Printed Book
Iaith:	Undetermined
Cyhoeddwyd:	Burlington Elevier 2009
Rhifyn:	4
Pynciau:	food process Heat transfer in food processing

Eitemau Tebyg

Food process engineering Vol.1: food processing systems
gan: J Olkku, et al.
Cyhoeddwyd: (1980)

Nutrition and food processing
gan: Muller, H G
Cyhoeddwyd: (1980)

Process Heat Transfer
gan: Kern, Donald Q
Cyhoeddwyd: (1950)

Process Heat transfer.
gan: Kern, Donald Q
Cyhoeddwyd: (1965)

Food processing
gan: Singh, I S
Cyhoeddwyd: (2011)

Food Analysis
gan: S Suzanne Nielsen
Cyhoeddwyd: (2010)

Food processing and preservation
gan: Neelam, khetarpaul
Cyhoeddwyd: (2012)

Agriculture and food processing
Cyhoeddwyd: (2000)

Food processing and preservation
gan: Neelam, khetarpaul
Cyhoeddwyd: (2012)

Handbook of food processing.
gan: Tzia, Constantina
Cyhoeddwyd: (2016)

Food biochemistry and food processing
gan: Simpson, Benjamin K et.al
Cyhoeddwyd: (2012)

Everyday Indian processed foods
gan: Achaya,K T
Cyhoeddwyd: (1999)

Traditional foods : processing for profit
Cyhoeddwyd: (1997)

Food packaging principles and practice
gan: Gordon L,Robertson
Cyhoeddwyd: (2006)

Valorization of Food Processing By-Products
gan: M Chandrasekaran
Cyhoeddwyd: (2013)

Novel food processing technologies
Cyhoeddwyd: (2005)

Valorization of food processing by-products
gan: Chandrasekaran
Cyhoeddwyd: (2013)

Environmentally-friendly food processing
gan: Mattsson
Cyhoeddwyd: (2003)

Fundamentals of food process engineering /
gan: Toledo,Romeo T
Cyhoeddwyd: (2011)

Food process engineering operations
gan: Maroulis, Zacharias B
Cyhoeddwyd: (2011)

Training in food processing : successful approaches
gan: Battcock,Mike
Cyhoeddwyd: (1996)

Raw ingredient quality in processed foods
gan: SPRINGET B MARK
Cyhoeddwyd: (2001)

Fundamental food engineering
gan: Chakraborty, Subir K
Cyhoeddwyd: (2014)

Food processing technologies, co-product utilization and quality assurance
gan: Manikantan, M R
Cyhoeddwyd: (2012)

Food preservation and processing
gan: Manoranjan, Kalia
Cyhoeddwyd: (1996)

Food processing industry: Current scene and prospects
gan: Omesh Saigal

Twenty five prospective food processing projects
Cyhoeddwyd: (1998)

Hand book of agro food processing and marketing
gan: Gaur, S.C
Cyhoeddwyd: (2012)

Quality control for value addition in food processing
gan: Dev, Raj
Cyhoeddwyd: (2011)

Recent trends in food processing - the global scenario
gan: Thyagarajan, D et.al
Cyhoeddwyd: (2014)

Food process engineering operations
gan: Saravacos, George D., 1928-; Maroulis, Zacharias B., 1957-
Cyhoeddwyd: (2011)

Selection of technology for food processing in developing countries
gan: Bruinsma, Domien H.
Cyhoeddwyd: (1983)

Biotechnology & food Processing Mechanics
Cyhoeddwyd: (2007)

Food biotechnology/
gan: Mason Sutton
Cyhoeddwyd: (2018)

Advances in food process engineering research and applications
gan: Yanniotis Stavros...[et al]
Cyhoeddwyd: (2013)

Food processing novel technologies
gan: Penchalaraju M
Cyhoeddwyd: (2015)

Handbook of food and nutrition
gan: Swaminathan, M
Cyhoeddwyd: (1978)

Advances in food biochemistry /
gan: Jamaluddin, M D
Cyhoeddwyd: (2015)

Food Processing and Preservation
gan: Neelam, Khetarpaul
Cyhoeddwyd: (2005)

Food biotechnology V.2
gan: Rita Singh
Cyhoeddwyd: (2018)