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Handling and preservation of fruits and vegetables by combined methods for rural areas :Technical manual
| Auteur principal: | |
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| Autres auteurs: | , , , |
| Format: | Printed Book |
| Langue: | Undetermined |
| Publié: |
Delhi
Daya Publishing House
2007
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| Sujets: |
Kerala Agricultural University
| Cote: |
635 FAO/HA |
|---|---|
| Exemplaire | Statut en temps réel indisponible |