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Handling and preservation of fruits and vegetables by combined methods for rural areas :Technical manual
| Autor principal: | |
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| Otros Autores: | , , , |
| Formato: | Printed Book |
| Lenguaje: | Undetermined |
| Publicado: |
Delhi
Daya Publishing House
2007
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| Materias: |
Kerala Agricultural University
| Número de Clasificación: |
635 FAO/HA |
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| Copia | Estatus de actividad no disponible |