Flavours and Fragransces

Bibliographic Details
Main Author: Swift, Karl A.D
Format: Printed Book
Language:Undetermined
English
Published: U.K. The Royal Society of Chemistry 1997
Subjects:
DNA Technology, Chemoreception, Aroma, Natural Isolates, Odour sensing, Automatic Resins, Biocatalysis, Maillard Reaction, Chemical Fragrance, Thiocarbonal compounds,
Description
Physical Description:vii 242
ISBN:0854047875

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