Citazione APA

Morris, T. N. (1951). Principles of fruit preservation: Jam making, canning and drying (3.). Chapman & Hall.

Stile di citazione Chicago

Morris, T N. Principles of Fruit Preservation: Jam Making, Canning and Drying. 3. London: Chapman & Hall, 1951.

Citazione MLA

Morris, T N. Principles of Fruit Preservation: Jam Making, Canning and Drying. 3. Chapman & Hall, 1951.