Low- temparature preservation of foods and living matter. V. 3

Bibliographic Details
Main Author: Fennema, Owen R
Other Authors: Marth, Elmer H, Powrie, William D
Format: Printed Book
Language:Undetermined
English
Published: Newyork Marcel Dekker Inc 1973
Series:Food science: a series of monographs Food science: a series of monographs
Subjects:
Food preservation

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 641.45 FEN
Copy Live Status Unavailable

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