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Rheology and texture in food quality
Hovedforfatter: | |
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Andre forfattere: | , |
Format: | Printed Book |
Sprog: | Undetermined English |
Udgivet: |
West Fort
AVI Publishing Co
1976
|
Fag: |
Kerala Agricultural University
Klassifikationsnummer: |
664.07 DEM |
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Kopi | Live Status Unavailable |