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Freezing preservation of foods V. 4- freezing of precooked and prepared foods

Bibliografiske detaljer
Hovedforfatter: Coply, Michael J
Andre forfattere: Tressler, Donald K, VanArsdel, Wallace B
Format: Printed Book
Sprog:Undetermined
English
Udgivet: U S A AVI Publishing Co 1968
Fag:

Kerala Agricultural University

Detaljer om beholdninger fra Kerala Agricultural University
Klassifikationsnummer: 641.453 FRE
Kopi Live Status Unavailable