Food service planning : layout and equipment

Lignende værker

• Design and equipment for restaurants and food service: a management view
  af: Katsigris, Costas; Author, et al.
  Udgivet: (2009)
• Handbook of food processing equipment
  af: Saravacos, George D
  Udgivet: (2006)
• Quantity food purchasing
  af: Lendal H Kotschevar
  Udgivet: (1975)
• Handbook of food processing equipment /
  af: Saravacos, George
  Udgivet: (2016)
• Food service /
  af: Bhandari, Parminder K.
  Udgivet: (2009)