Toledo, R. T. (2007). Fundamentals of food process engineering (3rd ed.). Springer.
Chicago ZitierstilToledo, Romeo T. Fundamentals of Food Process Engineering. 3rd ed. New York, NY: Springer, 2007.
MLA ZitierstilToledo, Romeo T. Fundamentals of Food Process Engineering. 3rd ed. Springer, 2007.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.