APA Edition Citation

Vaclavik, V., & Christian, E. W. (2008). Essentials of food science (3rd ed.). Springer.

Chicago Edition Citation

Vaclavik, Vickie, and Elizabeth W. Christian. Essentials of Food Science. 3rd ed. New York, NY: Springer, 2008.

MLA Edition Citation

Vaclavik, Vickie, and Elizabeth W. Christian. Essentials of Food Science. 3rd ed. Springer, 2008.