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Essentials of food science /
| Main Author: | |
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| Other Authors: | |
| Format: | Printed Book |
| Published: |
New York, NY :
Springer,
c2008.
|
| Edition: | 3rd ed. |
| Series: | Food science text series
|
| Subjects: |
Kerala Agricultural University
| Call Number: |
664 VAL/ES |
|---|---|
| Copy REF | Live Status Unavailable |