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Fundamentals of food science technology processing and preservation

书目详细资料
主要作者: Jain, N.K
格式: Printed Book
出版: New Delhi Cyber Tech Publications 2011

Kerala Agricultural University

持有资料详情 Kerala Agricultural University
索引号: 664 JAI/FU
复印件 NFIC Live Status Unavailable
复印件 NFIC Live Status Unavailable