APA Edition Citation

Jacob, M. . .. (1991). Safe food handling: A training guide for managers of food service establishments (1.). C B S Publishers & Distributers.

Chicago Edition Citation

Jacob, Michael. Safe Food Handling: A Training Guide for Managers of Food Service Establishments. 1. New Delhi: C B S Publishers & Distributers, 1991.

MLA Edition Citation

Jacob, Michael. Safe Food Handling: A Training Guide for Managers of Food Service Establishments. 1. C B S Publishers & Distributers, 1991.