Sohrab, . . . .., & Shashi, S. . .. (1994). ISO 9000 and the food industry: A practical guide. Agricultural and processed food products.
Chicago Edition CitationSohrab, ., and Sareen Shashi. ISO 9000 and the Food Industry: A Practical Guide. New Delhi: Agricultural and processed food products, 1994.
MLA Edition CitationSohrab, ., and Sareen Shashi. ISO 9000 and the Food Industry: A Practical Guide. Agricultural and processed food products, 1994.
Warning: These citations may not always be 100% accurate.