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Protocol development for fresh cut vegetables

The present investigation on “Protocol Development for Fresh Cut Vegetables” was carried out at the Department of Processing Technology, College of Agriculture, Vellayani during the period of 2011-2013, with the objective to standardize an efficient and economic protocol for the development of fresh...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Thushara T.Chandran
Údair Eile: Mini.C(Guide)
Formáid: Ph.D Thesis
Teanga:Undetermined
Foilsithe: Vellayani Department of Processing Technology, College of Agriculture 2013

Kerala Agricultural University

Sonraí sealbhúcháin ó Kerala Agricultural University
Gairmuimhir: 631.56 THU/PR
Cóip Live Status Unavailable