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Protocol development for fresh cut vegetables

The present investigation on “Protocol Development for Fresh Cut Vegetables” was carried out at the Department of Processing Technology, College of Agriculture, Vellayani during the period of 2011-2013, with the objective to standardize an efficient and economic protocol for the development of fresh...

Deskribapen osoa

Xehetasun bibliografikoak
Egile nagusia: Thushara T.Chandran
Beste egile batzuk: Mini.C(Guide)
Formatua: Ph.D Thesis
Hizkuntza:Undetermined
Argitaratua: Vellayani Department of Processing Technology, College of Agriculture 2013

Kerala Agricultural University

Aleari buruzko argibideak Kerala Agricultural University
Sailkapena: 631.56 THU/PR
Alea Egoera zuzenean ez dago erabilgarri