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Protocol development for fresh cut vegetables

The present investigation on “Protocol Development for Fresh Cut Vegetables” was carried out at the Department of Processing Technology, College of Agriculture, Vellayani during the period of 2011-2013, with the objective to standardize an efficient and economic protocol for the development of fresh...

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Thushara T.Chandran
Weitere Verfasser: Mini.C(Guide)
Format: Ph.D Thesis
Sprache:Undetermined
Veröffentlicht: Vellayani Department of Processing Technology, College of Agriculture 2013

Kerala Agricultural University

Bestandesangaben von Kerala Agricultural University
Signatur: 631.56 THU/PR
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