লোডিং...
Protocol development for fresh cut vegetables
The present investigation on “Protocol Development for Fresh Cut Vegetables” was carried out at the Department of Processing Technology, College of Agriculture, Vellayani during the period of 2011-2013, with the objective to standardize an efficient and economic protocol for the development of fresh...
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | Ph.D Thesis |
| ভাষা: | Undetermined |
| প্রকাশিত: |
Vellayani
Department of Processing Technology, College of Agriculture
2013
|
Kerala Agricultural University
| ডাক সংখ্যা: |
631.56 THU/PR |
|---|---|
| প্রতিলিপি | বর্তমান অবস্থা অনুপলব্ধ |