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Development and quality evaluation of thermally processed jackfruit (artocarpus heterophyllus L.)
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| Outros Autores: | |
| Formato: | Ph.D Thesis |
| Publicado em: |
Tavanur
Department of Post harvest technology and agricultural processing, Kelappaji College of Agricultural Engineering and Technology
2012
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Kerala Agricultural University
| Área/Cota: |
631.56 PRI/DE |
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| Cód. Barras: | Informação em tempo real indisponível |