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Cause-consequence analysis of conversion of paddy fields in Kuttanad
The keynote of Kerala's agriculture is the diversity in crop production, which is the consequence of a wide range of natural conditions. The food habits and the consumption pattern have made rice the staple food of the people of Kerala. A major land use change that has occurred in Kerala is...
Main Author: | Mercykutty M J |
---|---|
Other Authors: | Rajan S Karippai (Guide) |
Format: | Ph.D Thesis |
Language: | Undetermined |
Published: |
Vellanikkara
Department of Agricultural Extension, College of Horticulture
2002
|
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