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Cause-consequence analysis of conversion of paddy fields in Kuttanad
The keynote of Kerala's agriculture is the diversity in crop production, which is the consequence of a wide range of natural conditions. The food habits and the consumption pattern have made rice the staple food of the people of Kerala. A major land use change that has occurred in Kerala is...
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| Format: | Ph.D Thesis |
| Language: | Undetermined |
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Vellanikkara
Department of Agricultural Extension, College of Horticulture
2002
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Kerala Agricultural University
| Call Number: |
630.71 MER/CA |
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| Copy | Live Status Unavailable |